{"id":460,"date":"2023-08-27T23:23:02","date_gmt":"2023-08-27T16:23:02","guid":{"rendered":"https:\/\/patricktopping.net\/?p=460"},"modified":"2023-09-25T01:28:58","modified_gmt":"2023-09-24T18:28:58","slug":"delicious-stir-fried-prawns-with-curry-powder-recipe","status":"publish","type":"post","link":"https:\/\/patricktopping.net\/delicious-stir-fried-prawns-with-curry-powder-recipe\/","title":{"rendered":"Delicious Stir Fried Prawns with Curry Powder Recipe"},"content":{"rendered":"Delicious stir-fried prawns with curry powder<\/a> is a tantalizing dish that combines the succulent flavors of prawns with the aromatic essence of curry. This recipe has gained immense popularity due to its delightful fusion of textures and tastes. With the freshness of prawns and the richness of curry powder, this dish promises a culinary experience that excites the senses.\r\n

Preparation:<\/strong><\/h2>\r\nStart by cleaning and deveining the fresh prawns. Remove the outer shells, leaving the tails intact for a visually appealing presentation. The curry powder blend can be prepared by combining various aromatic spices like turmeric, coriander, cumin, and fenugreek.\r\n

Marination:<\/strong><\/h2>\r\nMarinate the prawns with a mixture of curry powder, minced garlic, ginger, soy sauce, oyster sauce, red chili flakes, salt, and pepper. Allow the prawns to marinate for at least 20 minutes, allowing the flavors to infuse.\r\n

Stir-Frying Technique:<\/strong><\/h2>\r\nThe key to a successful stir-fry lies in high heat and a wok. Heat the wok until it’s smoking hot before adding oil. Quickly stir-fry the marinated prawns until they turn pink and curl, then set them aside.\r\n

Adding Vegetables:<\/strong><\/h2>\r\nAdd a colorful medley of vegetables to the wok\u2014bell peppers, onions, and carrots are excellent choices. Stir-fry them briefly to retain their crispness and vibrant colors.\r\n\r\n